Gajamatol Raw Haldi Ladoo (Seasonal)
Raw Haldi, Wheat Flour, Jaggery, Ghee, Coconut, Pista, Cashew, Almonds, Cardamom, and Nutmeg. The shelf life of the product is 20 days from the date of manufacturing. GAJAMATOL Raw Haldi, a member of the ginger family, has been used for centuries in Indian Ayurvedic and Chinese medicines to treat skin conditions, heal wounds, and alleviate inflammation and infections. Turmeric is a powerful herb that contains over 300 nutrients, including beta-carotene, ascorbic acid (vitamin C), calcium, flavonoids, fibre, iron, niacin, potassium, zinc, and other important nutrients.